Turkey Leg Meat and Skin (Young Turkey)

Common serving sizes
Cals
412
Fat
12.46 g
Carbs
0 g
Prot
70.25 g
There are 412 calories in 1 leg, bone removed of Turkey Leg Meat and Skin (Young Turkey).
Nutrition Facts
Serving Size
1 leg, bone removed
per serve
Energy
1723 kj
412 kcal
Protein
70.25g
Fat
12.46g
Saturated Fat
3.839g
Polyunsaturated Fat
3.385g
Monounsaturated Fat
3.769g
Cholesterol
304mg
Carbohydrates
0g
Fibre
0g
Sodium
241mg
Potassium
859mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Roast Turkey

Related types of Turkey

See also