Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen, Roasted)

Common serving sizes
Cals
209
Fat
7.8 g
Carbs
4.14 g
Prot
28.78 g
There are 209 calories in 1 cup of chopped or diced Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen, Roasted).
Nutrition Facts
Serving Size
1 cup of chopped or diced
per serve
Energy
876 kj
209 kcal
Protein
28.78g
Fat
7.8g
Saturated Fat
2.565g
Polyunsaturated Fat
2.241g
Monounsaturated Fat
1.62g
Cholesterol
72mg
Carbohydrates
4.14g
Sugar
0g
Fibre
0g
Sodium
918mg
Potassium
402mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Roast Turkey

Related types of Turkey

See also