Vegetable Macaroni (Fat Added in Cooking)

Common serving sizes
Cals
153
Fat
3.48 g
Carbs
25.65 g
Prot
4.37 g
There are 153 calories in 100 grams of Vegetable Macaroni (Fat Added in Cooking).
Nutrition Facts
Serving Size
100 g
per serve
Energy
640 kj
153 kcal
Protein
4.37g
Fat
3.48g
Saturated Fat
0.441g
Polyunsaturated Fat
1.703g
Monounsaturated Fat
1.151g
Cholesterol
0mg
Carbohydrates
25.65g
Sugar
0.79g
Fibre
4.1g
Sodium
95mg
Potassium
30mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Macaroni

Related types of Pasta

See also