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"Potatoes (Flesh without Skin, without Salt, Boiled)"

101 to 110 of 1677
Broccoli (Chopped, without Salt, Frozen, Drained, Cooked, Boiled) per 1 cup - Calories: 52kcal \| Fat: 0.22g \| Carbs: 9.84g \| Prot: 5.70g Other sizes: 1 lb - 127kcal, 100 g - 28kcal, more... Similar
Broccoli (Spears, without Salt, Frozen, Drained, Cooked, Boiled) per 1/2 cup - Calories: 26kcal \| Fat: 0.10g \| Carbs: 4.92g \| Prot: 2.85g Other sizes: 1 package - 70kcal, 1 lb - 127kcal, 100 g - 28kcal, more... Similar
Brussels Sprouts (without Salt, Drained, Cooked, Boiled) per 100 g - Calories: 36kcal \| Fat: 0.5g \| Carbs: 7.1g \| Prot: 2.55g Other sizes: 1 sprout - 8kcal, 1/2 cup - 28kcal, more... Similar
Cabbage (without Salt, Drained, Cooked, Boiled) per 1/2 cup of shredded - Calories: 16kcal \| Fat: 0.32g \| Carbs: 3.34g \| Prot: 0.76g Similar
Chinese Cabbage (Bok-Choy, Pak-Choi) (without Salt, Drained, Cooked, Boiled) per 100 g - Calories: 12kcal \| Fat: 0.16g \| Carbs: 1.78g \| Prot: 1.56g Similar
Carrots (without Salt, Drained, Cooked, Boiled) per 1/2 cup slices - Calories: 27kcal \| Fat: 0.14g \| Carbs: 6.41g \| Prot: 0.59g Other sizes: 1 tbsp - 3kcal, 1 carrot - 16kcal, 100 g - 35kcal, more... Similar
Cauliflower (without Salt, Drained, Cooked, Boiled) per 100 g - Calories: 23kcal \| Fat: 0.45g \| Carbs: 4.11g \| Prot: 1.84g Other sizes: 1/2 cup - 14kcal, 3 flowerets - 12kcal, more... Similar
Chayote (Fruit, without Salt, Drained, Boiled, Cooked) per 100 g - Calories: 24kcal \| Fat: 0.48g \| Carbs: 5.09g \| Prot: 0.62g Other sizes: 1 cup - 38kcal, 1 lb - 109kcal, more... Similar
Yellow Sweet Corn (Kernels Cut off Cob, without Salt, Frozen, Drained, Cooked, Boiled) per 100 g - Calories: 81kcal \| Fat: 0.67g \| Carbs: 19.3g \| Prot: 2.55g Other sizes: 1 package - 230kcal, 1/2 cup - 66kcal, 1 lb - 367kcal, more... Similar
Puffed Rice Cake without Salt per 1 cake - Calories: 35kcal \| Fat: 0.25g \| Carbs: 7.34g \| Prot: 0.74g Other sizes: 1 serving - 35kcal, 1 small - 8kcal, 100 g - 387kcal, more... Similar
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Related searches for: Potatoes (Flesh without Skin, without Salt, Boiled)

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