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"Heinz Big Eat Spaghetti Bolognese"

131 to 140 of 1000
Cheddar Cheese (Reduced Fat, Pasteurised) per 100 g - Calories: 240kcal \| Fat: 14.1g \| Carbs: 10.6g \| Prot: 17.6g Similar
Oil Popped Popcorn (Low Fat) per 100 g - Calories: 425kcal \| Fat: 9.5g \| Carbs: 72.2g \| Prot: 12.6g Similar
Chocolate Milk (Reduced Fat with Added Calcium) per 1 cup - Calories: 195kcal \| Fat: 4.75g \| Carbs: 30.32g \| Prot: 7.48g Other sizes: 1 quart - 780kcal, 100 g - 78kcal, 100 ml - 82kcal, more... Similar
Chicken Meat and Skin (Floured, Fried, Cooked) per 100 g - Calories: 269kcal \| Fat: 14.92g \| Carbs: 3.15g \| Prot: 28.56g Other sizes: 1 unit - 506kcal, 1/2 chicken, bone removed - 845kcal, 1 lb - 1220kcal, more... Similar
Chicken Light Meat and Skin (Roasted, Cooked) per 1/2 chicken, bone removed - Calories: 293kcal \| Fat: 14.32g \| Carbs: 0.00g \| Prot: 38.31g Other sizes: 1 unit - 175kcal, 1 lb - 1007kcal, 100 g - 222kcal, more... Similar
Chicken Breast Meat and Skin (Roasted, Cooked) per 1/2 breast, bone removed - Calories: 193kcal \| Fat: 7.62g \| Carbs: 0.00g \| Prot: 29.20g Other sizes: 1 cup of chopped or diced - 276kcal, 100 g - 197kcal, more... Similar
Chicken Breast Meat and Skin (Stewed, Cooked) per 100 g - Calories: 184kcal \| Fat: 7.42g \| Carbs: 0.0g \| Prot: 27.39g Other sizes: 1 cup of chopped or diced - 258kcal, 1 unit - 121kcal, 1/2 breast, bone removed - 202kcal, more... Similar
Duck Meat and Skin (Roasted, Cooked) per 100 g - Calories: 337kcal \| Fat: 28.35g \| Carbs: 0.0g \| Prot: 18.99g Other sizes: 1 cup of chopped or diced - 472kcal, 1 unit - 583kcal, 1/2 duck - 1287kcal, more... Similar
Wild Duck Breast Meat and Skin per 100 g - Calories: 211kcal \| Fat: 15.2g \| Carbs: 0.0g \| Prot: 17.42g Other sizes: 1 unit - 504kcal, 1/2 duck - 570kcal, 1 lb - 957kcal, more... Similar
Turkey Meat and Skin (Cooked, Roasted) per 1 cup of chopped or diced - Calories: 291kcal \| Fat: 13.62g \| Carbs: 0.00g \| Prot: 39.34g Other sizes: 1 unit - 499kcal, 1/2 turkey, bone removed - 3863kcal, 1 lb - 943kcal, more... Similar
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