151 to 160 of 2000 |
Chicken Wing Meat
per 1 wing, bone and skin removed (yield from 450 g ready-to-cook chicken) - Calories: 21kcal | Fat: 0.60g | Carbs: 0.00g | Prot: 3.73g
Other sizes:
1 wing, bone and skin removed - 37kcal, 1 lb - 572kcal, 100 g - 126kcal, more...
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Fried Chicken Thigh No Coating
per 100 g - Calories: 255kcal | Fat: 15.48g | Carbs: 0g | Prot: 27.11g
Other sizes:
1 small - 140kcal, 1 medium - 158kcal, 1 large - 214kcal, more...
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Chicken Dark Meat (Stewing)
per 1 unit - Calories: 165kcal | Fat: 8.53g | Carbs: 0.00g | Prot: 20.68g
Other sizes:
1/2 chicken, bone and skin removed - 242kcal, 1 lb - 712kcal, 100 g - 157kcal, more...
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Roasted Duck (Skin Eaten)
per 100 g - Calories: 336kcal | Fat: 28.23g | Carbs: 0g | Prot: 18.91g
Other sizes:
1 leg - 185kcal, 1/2 duck - 1284kcal, 1 wing - 101kcal, more...
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Roasted Chicken Roll
per 1 slice - Calories: 53kcal | Fat: 2.07g | Carbs: 0.00g | Prot: 8.07g
Other sizes:
1 cup of diced - 255kcal, 1 serving - 161kcal, 100 g - 189kcal, more...
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