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"Veal Leg (Top Round, Lean Only) "

231 to 240 of 1000
Veal Schnitzel per 1 cutlet - Calories: 194kcal \| Fat: 7.80g \| Carbs: 8.37g \| Prot: 23.20g Other sizes: 1 oz, boneless (yield after cooking) - 43kcal, 1 serving - 194kcal, 100 g - 228kcal, more... Similar
Pork Composite of Trimmed Leg, Loin, Shoulder, and Spareribs per 100 g - Calories: 227kcal \| Fat: 16.48g \| Carbs: 0.0g \| Prot: 18.25g Similar
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade) per 100 g - Calories: 178kcal \| Fat: 9.69g \| Carbs: 0.0g \| Prot: 21.16g Similar
Beef Brisket (Point Half, Lean Only, Trimmed to 0.65 cm Fat) per 100 g - Calories: 162kcal \| Fat: 8.5g \| Carbs: 0.0g \| Prot: 20.01g Similar
Beef Ribs (Whole, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 1 lb - Calories: 771kcal \| Fat: 42.77g \| Carbs: 0.00g \| Prot: 89.95g Similar
Beef Ribs (Whole, Lean Only, Trimmed to 0.65 cm Fat, Select Grade) per 100 g - Calories: 148kcal \| Fat: 7.03g \| Carbs: 0.0g \| Prot: 19.83g Similar
Beef Ribs (Large End, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 100 g - Calories: 176kcal \| Fat: 10.2g \| Carbs: 0.0g \| Prot: 19.63g Similar
Beef Tenderloin (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade) per 100 g - Calories: 169kcal \| Fat: 8.85g \| Carbs: 0.0g \| Prot: 20.78g Similar
Beef Brisket (Flat Half, Lean Only, Trimmed to 0 cm Fat, Select Grade, Cooked, Braised) per 1 lb - Calories: 898kcal \| Fat: 26.85g \| Carbs: 0.00g \| Prot: 153.77g Similar
Beef Chuck (Blade Roast, Lean Only, Trimmed to 1.25 cm Fat, Prime Grade) per 100 g - Calories: 203kcal \| Fat: 13.41g \| Carbs: 0.0g \| Prot: 19.25g Similar
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