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"Acorn Winter Squash (without Salt, Mashed, Cooked, Boiled)"
521 to 530 of 1000
Mashed Potato made with Fat (from Fresh)
per 100 g - Calories: 110kcal | Fat: 3.26g | Carbs: 19.15g | Prot: 1.64g
Other sizes: 1 large - 242kcal, 1 medium - 162kcal, 1 cup - 231kcal,
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Mashed Potato made with Milk (from Dry)
per 1 cup - Calories: 115kcal | Fat: 1.13g | Carbs: 22.89g | Prot: 3.80g
Other sizes: 1 cup, dry, yields - 240kcal, 1 serving - 58kcal, 1 oz, dry, yields - 98kcal,
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Chicken Dark Meat and Skin (Floured, Fried, Cooked)
per 1 unit - Calories: 314kcal | Fat: 18.60g | Carbs: 4.49g | Prot: 29.94g
Other sizes: 1/2 chicken, bone removed - 524kcal, 1 lb - 1293kcal, 100 g - 285kcal,
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Chicken Leg Meat and Skin (Floured, Fried, Cooked)
per 1 leg, bone removed - Calories: 284kcal | Fat: 16.16g | Carbs: 2.80g | Prot: 30.06g
Other sizes: 1 unit - 170kcal, 1 lb - 1152kcal, 100 g - 254kcal,
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Turkey Breast Meat and Skin (Cooked, Roasted, Young Turkey)
per 100 g - Calories: 153kcal | Fat: 3.2g | Carbs: 0.0g | Prot: 29.07g
Other sizes: 1 unit - 150kcal, 1/2 breast, bone removed - 526kcal, 1 lb - 694kcal,
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Turkey Leg Meat and Skin (Cooked, Roasted, Young Turkey)
per 100 g - Calories: 170kcal | Fat: 5.41g | Carbs: 0.0g | Prot: 28.49g
Other sizes: 1 unit - 119kcal, 1 leg, bone removed - 416kcal, 1 lb - 771kcal,
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Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
per 1 leg, bone removed - Calories: 1658kcal | Fat: 77.52g | Carbs: 0.00g | Prot: 224.84g
Other sizes: 1 unit - 144kcal, 1 lb - 934kcal, 100 g - 206kcal,
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Pork Chops (Center Loin, Bone-In, Lean Only, Cooked, Braised)
per 100 g - Calories: 202kcal | Fat: 8.31g | Carbs: 0.0g | Prot: 29.78g
Other sizes: 1 chop, excluding refuse - 149kcal, 1 lb - 916kcal,
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Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Pan-Fried)
per 100 g - Calories: 225kcal | Fat: 10.5g | Carbs: 0.0g | Prot: 30.48g
Other sizes: 1 chop, excluding refuse - 142kcal, 1 lb - 1021kcal,
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Atlantic and Pacific Halibut (Fish) (Cooked, Dry Heat)
per 100 g - Calories: 140kcal | Fat: 2.94g | Carbs: 0.0g | Prot: 26.69g
Other sizes: 1/2 fillet - 223kcal, 1 lb - 635kcal,
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