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"Sole with Vegetable (Diet Frozen Meal)"

531 to 540 of 1000
Cottage Cheese with Vegetables per 1 cup - Calories: 215kcal \| Fat: 9.49g \| Carbs: 6.78g \| Prot: 24.63g Other sizes: 1 lb - 431kcal, 100 g - 95kcal, more... Similar
Mixed Vegetables (Drained Solids, Canned) per 1 cup - Calories: 80kcal \| Fat: 0.41g \| Carbs: 15.09g \| Prot: 4.22g Similar
Quail Meat per 100 g - Calories: 134kcal \| Fat: 4.53g \| Carbs: 0.0g \| Prot: 21.76g Other sizes: 1 quail - 123kcal, 1 unit - 458kcal, 1 lb - 608kcal, more... Similar
Veal Kidneys per 100 g - Calories: 99kcal \| Fat: 3.12g \| Carbs: 0.85g \| Prot: 15.76g Similar
Veal Tongue per 100 g - Calories: 131kcal \| Fat: 5.48g \| Carbs: 1.91g \| Prot: 17.18g Similar
Cooked Vegetable Combinations with Pasta per 1 cup - Calories: 136kcal \| Fat: 0.86g \| Carbs: 27.84g \| Prot: 5.86g Other sizes: 1 serving - 67kcal, 100 g - 99kcal, more... Similar
Vegetable Noodle Soup (Home Recipe) per 1 cup - Calories: 121kcal \| Fat: 5.11g \| Carbs: 15.01g \| Prot: 4.87g Other sizes: 1 serving - 121kcal, 100 g - 50kcal, more... Similar
Chicken Dark Meat per 100 g - Calories: 125kcal \| Fat: 4.31g \| Carbs: 0.0g \| Prot: 20.08g Similar
Chicken Leg Meat per 100 g - Calories: 120kcal \| Fat: 3.81g \| Carbs: 0.0g \| Prot: 20.13g Other sizes: 1 leg bone and skin removed - 94kcal, 1 leg, bone and skin removed - 156kcal, more... Similar
Chicken Light Meat (Stewing) per 100 g - Calories: 137kcal \| Fat: 4.21g \| Carbs: 0.0g \| Prot: 23.1g Other sizes: 1 unit - 122kcal, 1/2 chicken, bone and skin removed - 178kcal, 1 lb - 621kcal, more... Similar
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