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"Goose Meat and Skin"

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Potato (Skin) per 100 g - Calories: 58kcal \| Fat: 0.1g \| Carbs: 12.44g \| Prot: 2.57g Other sizes: 1 skin - 22kcal, 1 lb - 263kcal, more... Similar
Veal Meat per 100 g - Calories: 144kcal \| Fat: 6.77g \| Carbs: 0.0g \| Prot: 19.35g Similar
Elk Meat per 100 g - Calories: 111kcal \| Fat: 1.45g \| Carbs: 0.0g \| Prot: 22.95g Similar
Goat Meat per 100 g - Calories: 109kcal \| Fat: 2.31g \| Carbs: 0.0g \| Prot: 20.6g Similar
Rabbit Meat per 100 g - Calories: 136kcal \| Fat: 5.55g \| Carbs: 0.0g \| Prot: 20.05g Similar
Chicken Skin (Roasted, Cooked) per 100 g - Calories: 454kcal \| Fat: 40.68g \| Carbs: 0.0g \| Prot: 20.36g Other sizes: 1 unit - 154kcal, 1/2 chicken, skin only - 254kcal, more... Similar
Goose Liver Pate (Pate De Foie Gras, Smoked Canned) per 100 g - Calories: 462kcal \| Fat: 43.84g \| Carbs: 4.67g \| Prot: 11.4g Other sizes: 1 tbsp - 60kcal, 1 lb - 2096kcal, more... Similar
Quail Meat per 100 g - Calories: 134kcal \| Fat: 4.53g \| Carbs: 0.0g \| Prot: 21.76g Other sizes: 1 quail - 123kcal, 1 unit - 458kcal, 1 lb - 608kcal, more... Similar
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked without Skin, Braised) per 1 leg, bone and skin removed - Calories: 134kcal \| Fat: 4.47g \| Carbs: 0.00g \| Prot: 21.82g Other sizes: 1 cup chopped or diced, cooked - 310kcal, 1 unit - 62kcal, 1 lb - 807kcal, more... Similar
Chicken Dark Meat and Skin (Battered, Fried, Cooked) per 1/2 chicken, bone removed - Calories: 828kcal \| Fat: 51.82g \| Carbs: 26.08g \| Prot: 60.74g Other sizes: 1 unit - 498kcal, 1 lb - 1352kcal, 100 g - 298kcal, more... Similar
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