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"Chicken Breast Meat "

31 to 40 of 2001
Chicken and Vegetables Au Gratin with Rice-Vegetable Mixture (Diet Frozen Entree) per 1 entree - Calories: 320kcal \| Fat: 13.24g \| Carbs: 19.63g \| Prot: 29.26g Other sizes: 1 serving - 320kcal, 100 g - 124kcal, more... Similar
Chicken or Turkey Garden Salad (Chicken and/or Turkey, Tomato and/or Carrots, Other Vegetables) per 1 cup - Calories: 58kcal \| Fat: 1.13g \| Carbs: 2.13g \| Prot: 9.49g Other sizes: 1 fast food order - 161kcal, 100 g - 64kcal, more... Similar
Kung Pao Chicken per 1 cup - Calories: 434kcal \| Fat: 30.60g \| Carbs: 11.37g \| Prot: 28.97g Other sizes: 1 serving - 434kcal, 100 g - 268kcal, more... Similar
Chicken in Cheese Sauce with Spanish Rice per 1 meal - Calories: 386kcal \| Fat: 10.45g \| Carbs: 35.84g \| Prot: 34.45g Other sizes: 1 serving - 386kcal, 100 g - 136kcal, more... Similar
Chicken Breast (Skin Eaten) per 100 g - Calories: 195kcal \| Fat: 7.72g \| Carbs: 0g \| Prot: 29.55g Other sizes: 1 cup of cooked, diced - 263kcal, 1/2 small - 164kcal, 1/2 medium - 191kcal, more... Similar
Chicken with Noodles and Cheese Sauce (Diet Frozen Meal) per 1 serving - Calories: 280kcal \| Fat: 4.46g \| Carbs: 29.84g \| Prot: 28.03g Similar
Grilled Chicken Fillet Sandwich with Lettuce, Tomato and Spread on Oat Bran Bun per 1 sandwich - Calories: 315kcal \| Fat: 11.14g \| Carbs: 22.66g \| Prot: 30.04g Other sizes: 1 serving - 315kcal, 100 g - 203kcal, more... Similar
Chicken or Turkey with Barbecue Sauce (Skin Not Eaten) per 1/2 small (yield after cooking, bone removed) - Calories: 146kcal \| Fat: 4.89g \| Carbs: 2.21g \| Prot: 21.94g Other sizes: 1 medium (yield after cooking, bone removed) - 199kcal, 1 medium (yield after cooking, bone removed) - 91kcal, 1/2 large (yield after cooking, bone removed) - 194kcal, more... Similar
Roasted Grilled or Baked Chicken Breast (Skin Eaten) per 100 g - Calories: 195kcal \| Fat: 7.72g \| Carbs: 0g \| Prot: 29.55g Other sizes: 1 breast quarter - 302kcal, 1/2 small - 164kcal, 1/2 medium - 191kcal, more... Similar
Chicken Light Meat and Skin (Floured, Fried, Cooked) per 1/2 chicken, bone removed - Calories: 320kcal \| Fat: 15.72g \| Carbs: 2.37g \| Prot: 39.58g Other sizes: 1 unit - 192kcal, 1 lb - 1116kcal, 100 g - 246kcal, more... Similar
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