Yields | Preparation Time | Cooking Time |
---|---|---|
10 | 10 mins | 1 hr 30 mins |
1. | Preheat the oven to 160°C. Place parchment paper inside the loaf tin. |
2. | Blend almonds, garlic, and rosemary. |
3. | Add pumpkin and blend until smooth. |
4. | Mix all the ingredients thoroughly except for the pepitas. |
5. | Pour the mass into the tin and garnish with pepitas—Bake in an oven for 90 minutes. |
6. | Allow cooling for 10 minutes in the tin. Remove and cool on a wire rack. |
There are 296 calories in 1 serving of Pumpkin and Turmeric Loaf.
Calorie Breakdown: 73% fat, 14% carbs, 13% prot.
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