Carp (Fish) | |
Cholesterol(mg) | |
1 fillet | 144 |
100 g | 66 |
Baked or Grilled Carp | |
Cholesterol(mg) | |
1 oz, boneless (yield after cooking) | 19 |
100 g | 84 |
Fried Floured or Breaded Carp | |
Cholesterol(mg) | |
1 medium (yield after cooking, bone removed) | 191 |
100 g | 98 |