Ingredients

Directions

1.	Mix flour, baking powder and salt together.
2.	Use mixer to froth up eggs.
3.	Fold together and place into a greased silicone loaf pan at 300 °F (150 °C) for 40 minutes.

Nutritional Summary

There are 185 calories in 1 serving of Almond Bread.

Calorie Breakdown: 71% fat, 12% carbs, 16% prot.

Nutrition Facts

Serving Size

per serve

Energy

772 kj

184 kcal

Protein

8.1g

Fat

15.66g

Saturated Fat

1.516g

Trans Fat

0g

Polyunsaturated Fat

0.227g

Monounsaturated Fat

0.635g

Cholesterol

70mg

Carbohydrates

6.13g

Sugar

1.13g

Fibre

3g

Sodium

165mg

Potassium

22mg

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