Chicken Dark Meat and Skin (Roasted, Cooked)

Common serving sizes
Cals
256
Fat
15.94 g
Carbs
0 g
Prot
26.23 g
There are 256 calories in 1 unit of Chicken Dark Meat and Skin (Roasted, Cooked).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
per serve
Energy
1069 kj
256 kcal
Protein
26.23g
Fat
15.94g
Saturated Fat
4.414g
Polyunsaturated Fat
3.525g
Monounsaturated Fat
6.252g
Cholesterol
92mg
Carbohydrates
0g
Fibre
0g
Sodium
88mg
Potassium
222mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Roast Chicken

Related types of Chicken

See also