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Chicken Meat and Skin (Capons)
Chicken Meat and Skin (Capons)
Common serving sizes
100 g
1 unit (yield from 450 g ready-to cook capon)
1 lb
1/2 capon, bone removed
Cals
1061
Fat
77.43 g
Carbs
0 g
Prot
85.14 g
There are 1061 calories in 1 pound of Chicken Meat and Skin (Capons).
Nutrition Facts
Serving Size
1 lb
per serve
Energy
4441 kj
1061 kcal
Protein
85.14g
Fat
77.43g
Saturated Fat
22.453g
Polyunsaturated Fat
16.42g
Monounsaturated Fat
33.158g
Cholesterol
340mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
204mg
Potassium
984mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
234
1 unit
(yield from 450 g ready-to cook capon)
695
1 lb
1061
1/2 capon, bone removed
2256
Related types of Chicken
Chicken Drumstick
Chicken Thigh
Chicken Breast
Chicken (Skin Not Eaten)
Chicken Wing
Chicken
View More Chicken Nutritional Info
See also
Chicken Meat and Skin (Capons, Roasted, Cooked)
Chicken Meat and Skin
Chicken Leg Meat and Skin
Chicken Meat and Skin (Stewing)
Chicken Meat and Skin (Roasting)
View More
Australia