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Duck Egg
Duck Egg
Common serving sizes
1 egg
100 g
Cals
130
Fat
9.64 g
Carbs
1.02 g
Prot
8.97 g
There are 130 calories in 1 Duck Egg.
Nutrition Facts
Serving Size
1 egg
per serve
Energy
542 kj
130 kcal
Protein
8.97g
Fat
9.64g
Saturated Fat
2.577g
Polyunsaturated Fat
0.856g
Monounsaturated Fat
4.568g
Cholesterol
619mg
Carbohydrates
1.02g
Sugar
0.65g
Fibre
0g
Sodium
102mg
Potassium
155mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 egg
130
100 g
185
Related types of Eggs
Egg
Scrambled Egg (Whole, Cooked)
Fried Egg
Boiled Egg
Poached Egg (with Salt)
Egg White
View More Eggs Nutritional Info
Related types of Duck
Duck Meat
Duck Meat and Skin
Wild Duck Breast Meat
Fried Battered Duck
Roasted Duck
Duck
View More Duck Nutritional Info
See also
Cooked Duck Egg
Salted Egg
Duck Rice
Duck Soup
Egg Yolk (Dried)
View More
Australia