Australia
Home
Foods
Recipes
Search for Food
FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini
Home
Foods
Egg Substitute (Frozen)
Egg Substitute (Frozen)
Common serving sizes
100 g
1 cup
Cals
384
Fat
26.66 g
Carbs
7.68 g
Prot
27.1 g
There are 384 calories in 1 cup of Egg Substitute (Frozen).
Nutrition Facts
Serving Size
1 cup
per serve
Energy
1607 kj
384 kcal
Protein
27.1g
Fat
26.66g
Saturated Fat
4.632g
Polyunsaturated Fat
14.978g
Monounsaturated Fat
5.844g
Cholesterol
5mg
Carbohydrates
7.68g
Sugar
7.68g
Fibre
0g
Sodium
478mg
Potassium
511mg
Last updated
04 Feb 08 05:07 AM
Source
fatsecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
160
1 cup
384
Related types of Egg Whites
Egg Substitute (Frozen or Liquid)
Cooked Egg White
Egg Substitute (Liquid)
Egg White
View More Egg Whites Nutritional Info
Related types of Eggs
Boiled Egg
Poached Egg (with Salt)
Egg
Scrambled Egg (Whole, Cooked)
Fried Egg
View More Eggs Nutritional Info
See also
Egg (Whole)
Frozen Cream Substitute
Egg Bagels
Egg Yolk
Egg Yolk (Sugared, Frozen)
View More
Australia