Roasted Light Turkey Meat (Skin Not Eaten)

Common serving sizes
Cals
30
Fat
0.61 g
Carbs
0 g
Prot
5.66 g
There are 30 calories in 1 ounce, boneless (yield after cooking, skin removed) Roasted Light Turkey Meat (Skin Not Eaten).
Nutrition Facts
Serving Size
1 oz, boneless (yield after cooking, skin removed)
per serve
Energy
124 kj
30 kcal
Protein
5.66g
Fat
0.61g
Saturated Fat
0.195g
Polyunsaturated Fat
0.163g
Monounsaturated Fat
0.106g
Cholesterol
13mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
43mg
Potassium
58mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Roast Turkey

Related types of Turkey

See also