Roasted Vegetables

Common serving sizes
Cals
166
Fat
6.42 g
Carbs
22.57 g
Prot
4.9 g
There are 166 calories in 1 cup of Roasted Vegetables.
Nutrition Facts
Serving Size
1 cup
per serve
Energy
696 kj
166 kcal
Protein
4.9g
Fat
6.42g
Saturated Fat
1.21g
Trans Fat
1.546g
Polyunsaturated Fat
1.931g
Monounsaturated Fat
2.929g
Cholesterol
0mg
Carbohydrates
22.57g
Sugar
5.41g
Fibre
7.5g
Sodium
490mg
Potassium
291mg
Last updated 12 May 20 06:41 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Vegetables

See also