Whole Wheat Macaroni (Fat Added in Cooking)

Common serving sizes
Cals
119
Fat
2.96 g
Carbs
20.71 g
Prot
4.16 g
There are 119 calories in 1 ounce, dry, yields of Whole Wheat Macaroni (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 oz, dry, yields
per serve
Energy
498 kj
119 kcal
Protein
4.16g
Fat
2.96g
Saturated Fat
0.397g
Polyunsaturated Fat
1.413g
Monounsaturated Fat
0.914g
Cholesterol
0mg
Carbohydrates
20.71g
Sugar
0.62g
Fibre
2.2g
Sodium
164mg
Potassium
34mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Macaroni

Related types of Pasta

See also