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"Extra Steak Chipotle"

161 to 170 of 670
Fried Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten) per 100 g - Calories: 278kcal \| Fat: 15.78g \| Carbs: 9.40g \| Prot: 23.02g Other sizes: 1 oz, with bone (yield after cooking, bone removed) - 50kcal, 1 oz, with bone (yield after bone removed) - 58kcal, 1 oz, boneless (yield after cooking) - 70kcal, more... Similar
Extra Professional Sugarfree Gum Strongmint Flavour (Extra) per 1 piece (3g) - Calories: 7kcal \| Fat: 0.00g \| Carbs: 0.00g \| Prot: 0.00g Similar
Baked or Fried Breaded or Floured Beef Steak (Lean Only Eaten) per 1 oz, with bone, lean only - Calories: 75kcal \| Fat: 3.56g \| Carbs: 2.99g \| Prot: 7.24g Other sizes: 1 oz, with bone, raw, lean only - 55kcal, 1 oz, with bone (yield after bone and fat removed) - 53kcal, 1 oz, with bone (yield after cooking, bone and fat removed) - 47kcal, more... Similar
Extra Dark (Lindt) per 4 pieces (22g) - Calories: 141kcal \| Fat: 11.70g \| Carbs: 7.40g \| Prot: 1.10g Similar
Extra Dry (Tooheys) per 1 bottle - Calories: 131kcal \| Fat: 0.00g \| Carbs: 8.60g \| Prot: 0.00g Similar
Extra Light (Meadow Lea) per 1 serving (10g) - Calories: 29kcal \| Fat: 3.10g \| Carbs: 0.00g \| Prot: 0.00g Similar
Extra Choc (Maltesers) per 5 pieces (25g) - Calories: 128kcal \| Fat: 6.30g \| Carbs: 16.10g \| Prot: 1.50g Similar
Baked or Fried Breaded or Floured Beef Steak (Lean and Fat Eaten) per 1 medium - Calories: 802kcal \| Fat: 49.04g \| Carbs: 26.90g \| Prot: 58.90g Other sizes: 1 oz, boneless - 94kcal, 1 cup of diced - 442kcal, 1 large - 1069kcal, more... Similar
Grilled or Baked Pork Steak or Cutlet (Lean and Fat Eaten) per 1 medium - Calories: 372kcal \| Fat: 21.08g \| Carbs: 0g \| Prot: 42.45g Other sizes: 1 oz, boneless - 66kcal, 1 cup of diced - 314kcal, 1 oz, with bone (yield after cooking, bone removed) - 35kcal, more... Similar
Grilled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten) per 1 medium - Calories: 395kcal \| Fat: 17.59g \| Carbs: 12.68g \| Prot: 43.58g Other sizes: 1 oz, with bone (yield after cooking, bone and fat removed) - 37kcal, 1 oz, with bone (yield after bone and fat removed) - 44kcal, 1 cup of diced - 314kcal, more... Similar
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