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"Roasted Grilled or Baked Chicken Thigh (Skin Not Eaten)"
31 to 40 of 2000
Chicken Light Meat (Roasting, Roasted, Cooked)
per 100 g - Calories: 153kcal | Fat: 4.07g | Carbs: 0.0g | Prot: 27.13g
Other sizes: 1 cup of chopped or diced - 214kcal, 1 unit - 119kcal, 1 lb - 694kcal,
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Stewed Chicken Thigh (Skin Eaten)
per 1 small - Calories: 138kcal | Fat: 8.77g | Carbs: 0g | Prot: 13.84g
Other sizes: 1 medium - 156kcal, 1 large - 212kcal, 1 oz, boneless - 65kcal,
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Chicken Dark Meat (Roasting, Cooked, Roasted)
per 100 g - Calories: 178kcal | Fat: 8.75g | Carbs: 0.0g | Prot: 23.25g
Other sizes: 1 cup of chopped or diced - 249kcal, 1 unit - 167kcal, 1 lb - 807kcal,
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Roasted Grilled or Baked Chicken Leg (Skin Eaten)
per 1 medium - Calories: 262kcal | Fat: 15.22g | Carbs: 0g | Prot: 29.34g
Other sizes: 1 small - 216kcal, 1 large - 343kcal, 1 oz, boneless (yield after cooking) - 46kcal,
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Chicken Wing Meat (Roasted, Cooked)
per 1 wing, bone and skin removed - Calories: 43kcal | Fat: 1.71g | Carbs: 0.00g | Prot: 6.40g
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Roasted Grilled or Baked Chicken Wing (Skin Eaten)
per 1 small - Calories: 86kcal | Fat: 5.79g | Carbs: 0g | Prot: 7.99g
Other sizes: 1 large - 130kcal, 1 medium - 98kcal, 1 serving - 98kcal,
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Chicken Thigh Meat and Skin (Battered, Fried, Cooked)
per 1 thigh, bone removed - Calories: 238kcal | Fat: 14.22g | Carbs: 7.81g | Prot: 18.58g
Other sizes: 1 unit - 144kcal, 100 g - 277kcal,
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Chicken Thigh Meat and Skin (Floured, Fried, Cooked)
per 1 unit - Calories: 100kcal | Fat: 5.69g | Carbs: 1.21g | Prot: 10.16g
Other sizes: 1 thigh, bone removed - 162kcal, 1 lb - 1188kcal, 100 g - 262kcal,
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Rotisserie Chicken (Skin Not Eaten)
per 100 g - Calories: 188kcal | Fat: 7.35g | Carbs: 0g | Prot: 28.69g
Other sizes: 1 cup of cooked, diced - 254kcal, 1 serving - 160kcal, 1 small piece - 38kcal,
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Roasted Duck (Skin Not Eaten)
per 100 g - Calories: 200kcal | Fat: 11.15g | Carbs: 0g | Prot: 23.38g
Other sizes: 1 leg - 92kcal, 1/2 duck - 442kcal, 1 serving - 170kcal,
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