Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce

Common serving sizes
Cals
199
Fat
5.82 g
Carbs
21.97 g
Prot
14.77 g
There are 199 calories in 1 cup of Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce.
Nutrition Facts
Serving Size
1 cup
per serve
Energy
833 kj
199 kcal
Protein
14.77g
Fat
5.82g
Saturated Fat
2.419g
Polyunsaturated Fat
0.479g
Monounsaturated Fat
2.182g
Cholesterol
48mg
Carbohydrates
21.97g
Sugar
2.85g
Fibre
3g
Sodium
554mg
Potassium
617mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Veal

Related types of Stews

See also