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Cooked Carrots
Cooked Carrots
Common serving sizes
1 slice
1 baby carrot
1 small (14.5 cm long or less)
1 medium (15 cm - 18 cm long)
1 large (18.5 cm - 22 cm long)
1 serving (76 g)
300 g
1 cup of sliced
Cals
162
Fat
7.44 g
Carbs
23.97 g
Prot
2.22 g
There are 162 calories in 300 grams of Cooked Carrots.
Nutrition Facts
Serving Size
300 g
per serve
Energy
678 kj
162 kcal
Protein
2.22g
Fat
7.44g
Saturated Fat
1.404g
Polyunsaturated Fat
2.333g
Monounsaturated Fat
3.282g
Cholesterol
0mg
Carbohydrates
23.97g
Sugar
9.99g
Fibre
8.7g
Sodium
918mg
Potassium
681mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
1
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 slice
2
1 baby carrot
3
1 small
(14.5 cm long or less)
26
1 medium
(15 cm - 18 cm long)
31
1 large
(18.5 cm - 22 cm long)
37
1 serving
(76 g)
41
100 g
54
1 cup of sliced
82
Related types of Carrots
Carrots
Baby Carrots
Cooked Carrots (from Canned)
Low Sodium Carrots (Canned)
Carrots (Solids and Liquids, Canned)
View More Carrots Nutritional Info
Related types of Vegetables
Mushrooms
Lettuce
Red Tomatoes
Spinach
Onions
View More Vegetables Nutritional Info
See also
Cooked Carrots (from Frozen)
Cooked Peas and Carrots (Fat Added in Cooking)
Cooked Carrots (from Frozen, Fat Not Added in Cooking)
Cooked Carrots (Fat Added in Cooking)
Carrots (with Salt, Drained, Cooked, Boiled)
View More
Australia