Shrimp and Vegetables in Soy-Based Sauce (Mixture)

Common serving sizes
Cals
162
Fat
7.27 g
Carbs
8.63 g
Prot
15.07 g
There are 162 calories in 1 cup of Shrimp and Vegetables in Soy-Based Sauce (Mixture).
Nutrition Facts
Serving Size
1 cup
per serve
Energy
678 kj
162 kcal
Protein
15.07g
Fat
7.27g
Saturated Fat
1.115g
Polyunsaturated Fat
3.112g
Monounsaturated Fat
2.436g
Cholesterol
99mg
Carbohydrates
8.63g
Sugar
3.3g
Fibre
1.8g
Sodium
656mg
Potassium
295mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Shrimp

Related types of Seafood

See also