Turkey Skin (Cooked, Roasted)

Common serving sizes
Cals
1096
Fat
98.36 g
Carbs
0 g
Prot
48.86 g
There are 1096 calories in a 1/2 turkey, skin only of Turkey Skin (Cooked, Roasted).
Nutrition Facts
Serving Size
1/2 turkey, skin only
per serve
Energy
4586 kj
1096 kcal
Protein
48.86g
Fat
98.36g
Saturated Fat
25.643g
Polyunsaturated Fat
22.518g
Monounsaturated Fat
41.912g
Cholesterol
280mg
Carbohydrates
0g
Fibre
0g
Sodium
131mg
Potassium
397mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Roast Turkey

Related types of Turkey

See also