Cream Cheese Pancakes

Cream Cheese Pancakes

Rating
4.0 
Delicious for breakfast, lunch or dinner.
Yields Preparation Time Cooking Time
1 5 mins 5 mins

Ingredients

Directions

1. Soften the cream cheese.
2. Place all ingredients in a bowl and mix until well combined.
3. Cook in well buttered pan over medium. Wait until mixture 'sets' before turning.
4. Serve with your choice of berries, coconut, Greek yoghurt or double cream.

Nutritional Summary

There are 305 calories in 1 serving of Cream Cheese Pancakes.
Calorie Breakdown: 77% fat, 7% carbs, 17% prot.
Nutrition Facts
Serving Size
per serve
per serve
Energy
1276 kj
305 kcal
Protein
13.19g
Fat
26.53g
Saturated Fat
14.507g
Trans Fat
0.02g
Polyunsaturated Fat
0.688g
Monounsaturated Fat
1.911g
Cholesterol
212mg
Carbohydrates
5.07g
Sugar
2.48g
Fibre
0.6g
Sodium
644mg
Potassium
73mg
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